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Great for sunny salads or brightening up grey day suppers. Or just as it is. Minty.
Very summery dressing that just makes the best partner for duck: slash a duck breast, pour over the Raspberry and Mint and marinate for 30 mins; cook the breast in a very hot pan, slice thickly and plop over a dressed salad – simple. Lovely on a summers day to banish the grey of winter: Great on a grey day to remind you of summer…
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Ingredients
Extra Virgin Olive Oil, Rapeseed Oil, Raspberry Vinegar 14 %, Honey, White Grape Vinegar, Raspberry Puree 7%, Mint 5%, Salt.
Allergens: See ingredients in BOLD. May contain traces of Nuts, Peanuts and Sesame
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Nutritional Information
| Typical Values |
Per 100g |
| Energy kJ |
1885
|
| kcal |
457 |
| Fat |
46.0 g |
| - saturates |
5.0 g |
| Carbohydrate |
10.0 g |
| - sugars |
10.0 g |
| Protein |
0.0 g |
| Salt |
2.0 g |
