Great for sunny salads or brightening up grey day suppers. Or just as it is. Minty.
Very summery dressing that just makes the best partner for duck: slash a duck breast, pour over the Raspberry and Mint and marinate for 30 mins; cook the breast in a very hot pan, slice thickly and plop over a dressed salad – simple. Lovely on a summers day to banish the grey of winter: Great on a grey day to remind you of summer…
Ingredients: Extra Virgin Olive Oil, Rapeseed Oil, Red Grape Vinegar (SULPHITES) 14%, Honey, White Grape Vinegar (SULPHITES), Raspberry Puree 7%, Mint 5%, Salt
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