Amfissa and Kalamata Pitted Olives in Extra Virgin Olive Oil with Herbes de Provence.
Here's the best of both: a handily stoned mix of Greek Green Amfissa mixed with plump Kalamata.
Just right for lobbing into anything that needs an olive or two. Very Deli indeed.
Ingredients: Green Pitted Olives Olives 56%, Extra Virgin Olive Oil 44%, Herbs de Provence, Acidity Regulator: Lactic Acid
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