Sharply sweet and a rather wonderful combination of Rhubarb, Orange and Ginger.
Marries well with fish like mackerel or scallops; over fruit salad and ice cream, or just stirred into fresh yoghurt. Spoon it in.
Ingredients: Extra Virgin Olive Oil, Rapeseed Oil, Rhubarb Concentrate 21%, Honey, Water, Sugar, Orange 8%, Ginger Puree 8%, Orange Concentrate 6%, Grape Vinegar (SULPHITES), Dijon MUSTARD (Water, MUSTARD Seeds, Vinegar, Salt, Preservative: Sodium Hydrogen SULPHITE)
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