Pickled Walnuts


Regular price £7.50

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These walnuts are harvested before the shell forms whilst they are still green which is generally in June. Cooked and marinated in a secret spiced malt vinegar recipe and then hand packed into jars to ensure they are as perfect as possible when you open them. They make a delicious accompaniment to cheese and cold meats and provide a tasty ingredient when diced or sliced in meat, poultry and game dishes.


Walnuts, Sugar, Water, Distilled Barley Malt Vinegar, Salt, Acidity Regulator: Acetic Acid, Barley Malt Extract, Natural Flavouring.


Typical Values per 100g as drained
Energy: 388kJ/92kcal
Fat: 0g
- of which saturates: 0g
Carbohydrate: 23g
- of which sugars: 19g
Fibre: 3.4g
Protein: 0.8g
Salt: 2.5g