Mediterranean Tabbouleh - Pot 180g
Much-loved in the Lebanon this blend of fine bulghur wheat, herbs, spices and red pepper makes a delicious salad with chopped tomatoes (lots!), diced cucumber and shredded Cos (Romaine) lettuce with olive oil and lemon juice. Sumac gives it a delicious citrussy tang backed by Allspice and peppery Baharat. To make pour on very hot water and waiting 8/10 minutes while you prep your salad ingredients. For a more substantial salad add cubed feta and olives or slices of grilled Halloumi - topped with some fresh mint leaves of course!
Ingredients: Bulghur Wheat (79%), Onion, Red Pepper, Tomato, Spring Onion, Salt, Parsley, Mint, Sumach, Allspice, Baharat Spice Blend
Allergens: Please see ingredients in BOLD.
Nutritional Information: Please see pack.
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