Product Details
Pitted Kalamata Olives in Extra Virgin Olive Oil with Herbes de Provence - Naturally ripened, hand sorted, pitted Kalamata olives in extra virgin olive oil. Handily stoned.
Marinated in Extra Virgin Olive Oil: We only use fully matured, naturally ripened Kalamata olives which we carefully prepare using a traditional water curing method we discovered on our original trip. These have also had the stones removed so they’re great in salads or for baking or throwing into a tagine. Try the oil to stir fry veg with a few olives thrown in…
Ingredients & Nutritionals
Ingredients: Pitted Kalamata Olives 56%, Extra Virgin Olive Oil 43%, Herbes de Provençe. Acidity Regulator: Lactic acid
Allergens: Please see ingredients in BOLD. May contain traces of Nuts, Peanuts and Sesame.
Caution: May contain Olive stones
Nutritional Information
| Typical Values | Per 100g |
|---|---|
| Energy kj | 2081 |
| kcal | 504 |
| Fat | 55.0 g |
| - Saturates | 8.0 g |
| Carbohydrate | 1.0 g |
| - Sugars | 0.0 g |
| Fibre | 2.0 g |
| Protein | 1.0 g |
| Salt | 2.0 g |
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Shipping & Returns
Shipping
All orders over £60.00 are inclusive of P&P charges. Orders under this have a Small Parcel P&P charge of £5.00. These delivery rates are to single Mainland UK addresses only – for carriage charges to the Highlands of Scotland, the Islands, Channel Islands, Northern Ireland or Overseas please contact us for specific and weight dependent charges.
Returns Policy
We don’t really operate a formal returns policy…
But if you need a refund for any reason whatsoever then please contact us directly on 01258 474303. Phones are manned 8.30am to 5.30pm Monday to Friday. Alternatively you can contact us email shop@loafandlarder.com