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Farmhouse Duck Pâté with Pork, ,Orange & Armagnac (180g)
Ingredients: Pork Jowl (45%), Duck (28%) (Low-Fat Liver, Meat, Skin, Fat), Chicken Liver (11%), Orange (4.5%), MILK, EGGS, Salt, Armagnac (0.7%), Spices, Natural Flavourings. Colouring, preservative and gluten free. Made with ingredients from different countries.
Allergy Advice: For allergens see ingredients in BOLD UPPERCASE.
After opening, keep refrigerated and consume within 3 days.