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Dutch Oven for Bread Baking - 4lt

Regular price £77.50

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Solid, heavy, round cast iron casserole dish or 'Dutch Oven' - perfect for baking bread.  Being cast iron the pot has great heat retaining properties and the lid keeps all the steam in so you get a really good oven spring on your loaves.

4 Litre capacity, 235mm in diameter and weighing in at 5.1kg which is the spot on size for baking a large 900-950g loaf as per the recipes we've shared on the main Bread & Flour page.