Aromatic dry cured sausage. A little taste of France, hand made in Dorset.
We hope you enjoy Dirty Dog Dorset’s own take on some of the most well-known varieties of salami and succulent dry cured ham.
Ingredients: Pork (94%), Salt, Sugar, White Pepper, Black Pepper, Mace, Nutmeg, Red Wine (Sulphites), Lactose (Milk), Preservative: Potassium Nitrate, Natural Casings.
Allergens: See ingredients in BOLD. May contain Nuts.
|Typical Values||Per 100g|
|- saturates||12.2 g|
|- sugars||<0.5 g|
All orders over £60.00 are inclusive of P&P charges. Orders under this have a Small Parcel P&P charge of £5.00. These delivery rates are to single Mainland UK addresses only – for carriage charges to the Highlands of Scotland, the Islands, Channel Islands, Northern Ireland or Overseas please contact us for specific and weight dependent charges.
We don’t really operate a formal returns policy…
But if you need a refund for any reason whatsoever then please contact us directly on 01258 474303. Phones are manned 8.30am to 5.30pm Monday to Friday. Alternatively you can contact us email firstname.lastname@example.org