Primrose Kitchen Organic Porridge Oats

Primrose’s Kitchen Organic Porridge Oats

Our oats are grown in the organic, rich soils of the Medlock family Farm near Laurencekirk, Aberdeenshire. When grown and ready, the oats are toasted on a flat kiln at the historic Montgarrie Mill which is located just 14 miles from the farm. Using the traditional methods the oats are turned with a wooden shovel and cool naturally before the milling process. This whole procedure takes approximately 20 days; a long time compared to the few hours that the process would take in a modern factory but this is what makes these oats extra creamy and delicious.

Now packaged with love in a home compostable bag!

Gluten Free Porridge Oats, Gluten Free, Wheat Free, No Added Salt, High Fibre, Organic, No Added Sugar.