Lemon zest, Dijon and dill. Perfect with fish, also great with salads and spuds.
We created this to go over simply prepared fish but it’s equally at home stirred into crushed potatoes. With its fresh and citrus notes it’s just the thing for fish or the perfect Summer salad dressing. Also pretty good for dunking bread in, too.
Ingredients Extra Virgin Olive Oil, White Grape Vinegar, Rapeseed Oil, Honey, Lemon Zest 7%, Lemon Juice 4% (SULPHITES), Dijon MUSTARD (Water, MUSTARD Seeds, Vinegar, Salt, Acidity Regulator: Citric Acid), Dill 1%, Salt, Black Pepper.
Allergens: See ingredients in BOLD. May contain traces of Nuts, Peanuts and Sesame