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Spicy Chilli & Ginger Dressing & Marinade

Regular price £4.50

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    • Devilishly good chilli sauce for dipping, dressing or just generally spicing up.

      Originally conceived and created to be the perfect accompaniment to Thai Crab Cakes this is a devilishly good chilli and ginger sauce – great for dipping, dressing or dowsing fishcakes, crab cakes, stirring into mashed spud, or spicing up any pasta dish. Also wonderful sloshed over new potatoes…

    • Ingredients
      Extra Virgin Olive Oil 44%, Grape Vinegar, Water, SOY Sauce (Water, SOYA Beans, Salt, Sugar, WHEAT Flour), Sugar, Harissa (Dried Chilli 46%, Extra Virgin Olive Oil, Garlic Puree, Coriander, Cumin, Salt) 4%, Dijon MUSTARD (Water, MUSTARD Seeds, Vinegar, Salt, Acidity Regulator: Citric Acid), Ginger Puree 3%, Garlic Puree, Tomato Puree, Lemongrass Arome.

      Allergens: See ingredients in BOLD. May contain traces of Nuts, Peanuts and Sesame

    • Nutritional Information
      Typical Values Per 100g
      Energy  kJ 1817
                  Kcal 441
      Fat 45.0 g
       - saturates 6.4 g
      Carbohydrate 7.6 g
       - sugars 5.9 g
      Protein 0.8 g
      Salt 1.0 g